Brand: VED
Equipment Type: Ice Cream Mix Pasteurizer
Capacity: 500 LPH -5000LPH
Usage/Application: Commercial
Capacity(Litre/Hour): 500
Capacity: 500 LPH
Equipment Type: Ice Cream Pasteurizer
Automation Grade: Automatic
Capacity: 200 L
Heating Type: Electric
Machine Type: Continuous
Max Temperature: 85°C
Capacity: 1000 L
Type: Milk Heating
Heating Type: Electric
Machine Type: Batch
Type of Ice Cream Machine: Softy Making Machine
Equipment Type: Ice Cream pasteurizer
Voltage: 240V
Production Capacity: 10 Litre
Capacity: 100ltr to 5000ltr
Heating Type: Electric
Machine Type: Batch
Equipment Type: ice cream
Material: SS-304
Type of Ice Cream Machine: Ice Cream Cone Making Machine
Capacity: 50-600 Litres/ Batch
Heating Type: Electric & gas
Heating Type: Electric
Machine Type: Batch
Capacity: 100 Lts -5000Lts
Equipment Type: Icecream Pasteurizer VAT
Equipment Type: Milk Pasteurizer
Voltage: Single phase or Three phase
Machine Body Material: Stainless steel 304 food grade
Automation Grade: Automatic
Type: Soft Serve Ice Cream Machines
Output: 20 to 30 litres per hour
Hopper Capacity: 25ltr/hr
Power W: 2000w
Heater Type: Circulation
Power Rating: 10kW
Tank Medium: milk
Sheath Material: SS304
Capacity: 100 L to 1000L
Storage Capacity: 100 L to 1000L
Heating Type: Electric
Machine Type: Batch
Seller Type
Equipment Type: Ice Cream Pasteuriser Machine
Voltage: 540V
Frequency: 50Hz
Material: SS
Capacity: 500 L
Batch Volume: 500 L
Heating Type: Electric
Heating Source: Steam
Warranty: 1 year
Voltage: 220 V
Capacity: 100 - 1000 Litres
Material: SS
Quantity Per Cycle: 170 It
Installed Power: 14 kW
Brand: Cattabriga
Voltage: 400 V
Type of Ice Cream Machine: Softy Making Machine
Production Capacity: 30 Litre
Capacity: 30 litre
Material: ss

Type: Frozen Yogurt Machines
Voltage: Standard
Output: 10 to 20 litres per hour
Capacity: Standard
Equipment Type: ICE CREAM PASTURISER
Voltage: 230 V
Usage/Application: ICE CREAM
Type: Soft Serve Ice Cream Machines
Usages: Filling the Ice cream
Material: Stainless Steel
Pressure: Upto 100 Bar