Yeast Extract

Packaging Size: 500 gm to 25 kgs

Packaging Type: 25 kg drum packing

Clarity: Yellow colored solution

Loss On Drying: 2.7%

Type: Autolyzed

Protein Content: ≥40%

Flavor Profile: Umami

Application: Snack Seasoning

Appearance: having characteristic yeast odour but not pungent

Indole Test: Positive

Packing Size: 25 kg

Packing Type: HDPE Bag/Drum

Grade Standard: IP

Packaging Size: 25 Kg

Purity: Greater than 99%

Packaging Type: Drum

Item Code: HNRYRE

Packaging Size: 25 Kg

Loss On Drying: Less than 5.0%

pH Value: 6.8 pH

Type: Autolyzed

Protein Content: ≥50%

Flavor Profile: Umami

Packaging Size: 25 kg

Packaging Type: HDPE Drum

Form: Powder

Usage/Application: Industrial

Packaging Size: 25Kg

Usage: Used To Make Bread And Beer

Packaging Type: Bag

Usage/Application: Industrial

Form: Powder

Packaging Type: Plastic bottle / Drum

Phosphorus: 2.4%

CAS NO: 8013-01-2

Yeast Type: Yeast Extract Powder

Type: Hydrolyzed

Protein Content: 40–50%

Flavor Profile: CHARACTERISTIC

Packaging Type: HDPE Drum

Uses: Bakery Products

Type: Hydrolyzed

Yeast Type: Yeast Extract Powder

Protein Content: ≥40%

Usage/Application: Industrial

Packaging Type: HDPE Drum

Form: Powder

Packaging Size: 25Kg

Type: Fermented Rice Extract

Protein Content: 40–50%

Flavor Profile: Mild

Application: Nutraceuticals, dietary supplement formulations, and functional foods, subject to applicable regulations

Amino Nitrogen: NLT - 3.0%

Total Nitrogen: NLT - 10.0% DWB

Usage/Application: Industrial

Clarity: NMT-5.0% (as NaCl)

Usage/Application: Microbiology

Form: Powder

Packaging Type: HDPE drum

Packaging Size: 25 kg

Packaging Type: HDPE Drum

Form: powder

Packaging Size: 25 kg

Brand: Yeast Extract Chaitanya

TOTAL NITROGEN: NLT 10%

ALPHA AMINO: NLT 3%

TOTAL ASH: NMT 13%

Packaging Size: 25 kg, 25Kgs/bag

category: culture media

Packaging Type: bottle packing

pH Value: 7.9 +-0.2

Brand: oxford

Type: Autolyzed

Protein Content: ≥50%

Flavor Profile: Meaty

Brand: KHSIPRA BIOTECH PVT. LIMITED

Solubility: Soluble

Packaging Type: 25

pH Value: Less than

Brand: MITUSHI BIOPHARMA

Type: Hydrolyzed

Protein Content: 40–50%

Flavor Profile: Umami

Packaging Type: Bag

Type: Autolyzed

Protein Content: ≥50%

Flavor Profile: Umami

Application: Snack Seasoning

Usage/Application: Commercial

Packaging Type: HDPE Drum

Form: Powder

Packaging Size: 25Kg

Ash: 9%

Solubility: Freely soluble in water forming sparklingly clear soln

Total Protein content (kjaldal factor- 6.25): 86.25%

Proteose Test (As per USP): PASSES

Form: Liquid

Color: Brown

Type: Paste

Protein Content: ≥40%

category: Yeast

Packaging Size: 250 g

Usage/Application: Commercial

Packaging Type: Packet

Usage/Application: Industrial

Packaging Type: Packet

Form: Powder

Packaging Size: 100gm

Usage/Application: Bacteriology

Form: Powder

Weight: 500 gm

Packaging Type: Bottle