Form: Whole
Size Grade: Medium
Preservation Method: Chilled on Ice
Cut Type: Whole Round
Storage Temperature: Minus 18 Degree Celcius
Usage/Application: Restaurant
Packaging Type: carton
Fish Type: Bony Fish
Form: Headless
Size Grade: Medium
Preservation Method: IQF Frozen
Cut Type: Whole Round
Form: Whole
Size Grade: Medium
Preservation Method: Chilled on Ice
Cut Type: Whole Round
Storage Temperature: -20 Degree Celsius or Lower
Usage: Restaurant, Household
Packaging Type: Disposable Box
Weight Per Pack: 40 Kg
Storage Instruction: Cool and dry place
Brand: Golden Prize
Form: Chunk
Shelf Life: 1 Month
Storage Instruction: Cold
Storage Temperature: -5
Usage/Application: Restaurant
Packaging Type: Thermocol Box
Pack Size: 450gm
Form: Whole
Product Type: Mackerel
Size Grade: Small
Storage Instruction: Individual quick freezing
Storage Temperature: -18
Usage/Application: export
Packaging Type: master cartons
Usage/Application: Export
Packaging Type: Thermocol Box
Fish Type: indian mackerel
Weight Per Pack: kg
Usage/Application: Household
Packaging Type: Thermocol Box
Fish Type: Frozen Indian Mackerel
Seller Type

Brand: HAMMAD
Usage: RESTAURANT , HOUSEHOLD, RESELL
Packaging Type: 10 KG CARTON
Fish Type: FRESH FROZEN
Storage Instruction: 2-3 Days
Usage/Application: Restaurant
Packaging Type: Thermocol Box
Fish Type: Fresh Mackerel Fish

Storage Temperature: -10
Usage/Application: For Exporter
Packaging Type: Box and Ice
Fish Type: Bangda fish
Fish Type: Mackerel
Packaging Type: Thermocol Box
Color: Silver
Usage/Application: Restaurant
Form: Whole
Size Grade: Medium
Preservation Method: Sun Dried
Cut Type: Whole Round
Manufactured By: Marine Canning Industries
Ingredients: Mackerel, Tomato Sauce, Chilli And Salt
Product Shelf Life: 3 Years
Packaging Type: Container