Grade: High Quality
Form: Dry
Weight per Piece: Loosa
Cultivation Type: Wild Caught

Packaging Type: Thermocol Box
Color: White
Weight Per Pack: 35kgs per box packing
Usage/Application: Resturent,Hotel,Export
Packaging Size: 1 Kg
Packaging Type: Packet
Storage Temperature: -14 Degree C
Usage/Applications: Food
Packaging Type: Bag
I Deal In: New Only
Country of Origin: Made in India
Shelf Life: 1 year
Storage Temperature: - 18
Packaging Type: Box
Fish Type: KingFish
Usage/Application: Restaurant
Packaging Type: Thermocol Box
Fish Type: Seer Fish
Scientific Name: Fresh Seer
Packaging Type: thermocol ice pack
Weight Per Pack: 50
Fish Type: King Fish
Country of Origin: Made in India
Form: Whole
Weight per Piece: Below 500 g
Cultivation Type: Wild Caught
Cut Type: Steak Slices
Form: Whole
Weight per Piece: 1.5–2 kg
Cultivation Type: Wild Caught
Cut Type: Whole Round
Form: Whole
Weight per Piece: Above 2 kg
Cultivation Type: Wild Caught
Cut Type: Whole Round
Seller Type
Shelf Life: 3 day Under Ice Box
Packaging Type: Thermocol Box
Delivery: 3-4 Days
Payment: Online
Packaging Type: Thermocol Box
Storage Temperature: 0 to 4 Degree Celsius
Shelf Life: 3-4 Days
Packaging Size: 1 Kg
Fish Type: King Mackerel
Form: Config ISQ Fresh Frozen
Cultivation Type: Wild Caught
Cut Type: Whole

Packaging Type: Thermacol Box
Packaging Size: 5 Kg
Shelf Life: 2-3 days
Usage/Applications: Restaurant,Home
Shelf Life: 3 month
Storage Temperature: Keep refrigerator
Packaging Type: Transperent food -Grade pp poucj
Scientific Name: Scomberomorus commerson
Storage Temperature: -20 to 4 degree C
Shelf Life: 2-3 days
Calories: 91%
Storage: Store In Low Temperature And Cool Place
Form: Fresh Frozen
Cut Type: Slice cut
Processing Type: Cleaned
Shelf Life: 5 Days
Freezing Process: Blast Freezing
Packaging Size: 2 Kg
Fish Type: Seer
Shelf Life: 6 Months
Form: Whole
Weight per Piece: Above 2 kg
Preservation Method: Frozen
Packing Type: Insulated Box

Usage: Restaurant, Mess, Household
Packaging Type: Thermocol box
Weight Per Pack: 1 kg
